Red Wine 1 1/2 cups
Dry Mustard 2 Tbsp
Thyme (large pinch)
Olive oil 2 Tbsp
Garlic powder 2 Tbsp
Red Pepper (large pinch)
Korean BBQ sauce (splash)
Showing posts with label steak marinade. Show all posts
Showing posts with label steak marinade. Show all posts
Saturday, September 3, 2011
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