2.5 lb of beef roast
1 can Beef Broth low sodium
1 bottle of medium dark beer- Arrogant Bastard Oaked Ale
1 packet of Lipton Onion Soup mix
Cook on low least 6.5 hours. The roast will break apart with a fork. Serve on French Rolls and top with mozzarella. Save the liquid to make it a French Dip.
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